sous vide cheesecake with blueberry brandy compote

Jeff Levensailor

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2 min read

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Apr 20, 2020

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ingredients

• mason jars with lids
• graham crackers
• 2 cups of blueberries
• your favorite brandy or cognac
• 2.5 Tbsp unsalted butter
• 1 lb. whole fat cream cheese
• 3/4 c sugar
• 1/2 Tbsp corn starch